Home | About Us | Contact Us
The Centeralized Ultrasound Processing Lab - Walter & Associates, LLC

Member login
Username:


Password:
 

Testimonials

“The CUP Lab™ has done more to add value to beef genetics by helping identify and select which animals to multiply than anything in the last 100 years.  That information is vital to taking beef, and the beef industry, to new levels.” 

Mark Gardiner
Gardiner Angus Ranch- KS


"These big guys want to run as many animals through in as tight a window as possible. And they couldn’t do it without CUP’s efficiency.” 

Alvin Ruiz
Technician- WY


“Some breeders are relying on chute-side ultrasound,” says Canning, “but I have concerns about that. It’s not as unbiased and accurate as the third party interpretation provided by the CUP Lab™.” 

Blaine Canning
Prairielane Farms- MB, Canada 


“They’re definitely understanding of breeders with catalogue deadlines.  We’re very pleased with their turn-around time.”

Lynn Pelton
Pelton Red Angus/SimAngus/Simmental- Burdett, KS


"We were pleased with the accuracy (of the software) at predicting Quality and Yield Grade.  It’s a tool that can help realize maximum profit potential by getting the right cattle into the right grid market."

Mike & Terry Beller
Beller Feedlot
Lindsay, NE


"My first time using the system, I really enjoyed it.  The (UICS) software is pretty easy to understand and saves images super quick, which I love!"

Kama Bruns
Bruns Ultrasound Service
Plankinton, SD


“They’re always there to help with any hiccups."

Dan Hines
Technician- SD


“It was great training and they’re always there to answer questions and help with technical issues.”

Daren Bosarge
Technician- AL


“It’s important that we have timely data in our catalogue, and the CUP Lab’s turnaround time is phenomenal.”  

Dr. David Hamilton
Hamco Cattle Co.- MB, Canada


"Thanks to everyone at the CUP LabTM for providing the industry with such powerful, affordable, and accessible data. This information is truly what can make the difference between making a profit, or not in the beef business."

Mark Gardiner
Gardiner Angus Ranch
Ashland, KS


“They are the only lab I use and it’s been that way since the beginning. They give the best service available, going the extra mile and constantly improving.” 

Susan McCalib
Technician- OR


 

“They’ve taken great steps to speed up the turn-around of data and their
accuracy.”

Alvin Ruiz
Technician- WY


“We can have our results back the next day. That’s really helpful when it’s crunch time to get catalogs done.” 

Vaughn Thorstenson
Thorstenson Gelbvieh & Angus- Selby, SD


“I applaud them for standing behind the technicians and promoting us.” 

Daren Bosarge
Technician- AL


The CUP Lab™ is "the only place to go.” 

Scott Nash
Technician- ID


“They’re professional as can be and always there to help out.” 

Rod Wendorff
Technician- AB, Canada