The Centralized Ultrasound Processing Lab   |  The Gold Standard

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5 New Models, 3 New Machines, 1 New Software Package...

Choose Only the Best for Your Business!

2019 Ultrasound Training Dates Are Set!

September 16th-September 20th- Spots Are Limited!

The Cup Lab®, LLC is the original UGC approved centralized ultrasound processing lab of carcass traits.

  CUP Lab currently provides carcass ultrasound interpretation for progressive beef producers in the United States, Canada, and around the world. Rooted in research, committed to progress, we are the most trusted for providing the highest accuracy for interpretations of carcass traits using ultrasound.


Our 5 Core Values:

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Innovative •
Integrity •
Committed •

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Look what we've been up to on...



Join Mark Henry, President, CUP Lab, LLC on June 18th at the American-International Charolais Association Listening & Learning Session, that kicks off the 2019 BIF Research Symposium, Brookings, S.D.  Mark will be discussing, the fastest ways to make genetic progress, utilizing ultrasound data within your herd.


Read the latest article "By the Numbers" from Stephen Miller, Angus Genetics, Inc. Learn how far ultrasound collection has pushed the accuracy of genomic predictions.  "Phenotypes are the "fuel" that make the genomic engine run!"


Why upgrading technology isn't an option for your business and all breeders. 


UGC Approves Three New Hardware Systems for Capturing Carcass Ultrasound Traits for CUP Lab®, LLC.  Find the Press Release Here and our Industry News page!  



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